Umesh BhagchandaniAug 7, 20205 minExclusive: Interview with Bogdan Vlase, the man behind Monty's Jakarta and its new Vegan menusIf you count how many non-vegan restaurants serve vegan menus in Jakarta, you will come up short. Despite the rising trends, not all...
Umesh BhagchandaniMar 6, 20204 minGood News! Potato Head Family Launch A New Plant-Based Restaurant, Tanaman, in BaliPotato Head Family is one of Indonesian most-prominent F&B groups with its award-winning Potato Head Beach Club in Bali and Jakarta's...
Umesh BhagchandaniFeb 21, 20203 minBianca Yanuar Talks About The Roots Salad Bar, A New Eatery at COMO Park Kemang Nestled comfortably inside the lush Kemang's COMO Park is a new eatery called The Roots. With plenty of delicious fresh salad and...
Umesh BhagchandaniFeb 5, 20202 minAudria & Janice of Mood Jakarta Tell Us About Their New Wellness Studio and KitchenFrom wellness studio to organic ingredients, read more about the new Mood Jakarta.
Umesh BhagchandaniJan 28, 20203 minMaria Indah and Gregory Lentini Share Their Experience on Running Gelato SecretsWho doesn't like a scoop of Gelato? Okay fine, two scoops of Gelato. Wait, three? However many scoops you do like, @gelatosecrets must be...
Umesh BhagchandaniJan 18, 20203 minInterview With Chef Teuku Yudi of The Safehouse JakartaRegarded by many as the coolest hub in town, @thesafehousejkt has always been on the frontier of good party and good food. Recently, the...
Umesh BhagchandaniJan 15, 20202 minQ&A Spotlight With Maurilla Imron, Founder of Zero Waste IndonesiaMaurilla Imron gave up her career in Netherlands to share, inspire & give access to people for a more sustainable lifestyle, like waste...